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Issue	Title

Vol 20, No 1 (2023): Februari 2023	Korelasi Sifat Fisik dan Kandungan Nutrien Dedak Padi	Abstract PDF (Bahasa Indonesia)
Muhammad Ridla, R. Hana Nurfitrian Adjie, Saeful Ansor, Anuraga Jayanegara, Rima Shidqiyya Hidayati Martin

Vol 16, No 1 (2019): Februari 2019	SIFAT FISIK DAN KIMIA SUP KRIM INSTAN DENGAN PENAMBAHAN HIDROLISAT PROTEIN DAGING KAMBING KACANG	Abstract PDF
Irdha Mirdhayati, Wieda Nurwidada

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