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A. Imsya
https://www.scopus.com/inward/authorDetails.uri?authorID=57063448000&partnerID=5ESL7QZV&md5=811ccdf7772e43e0bab9bb9d4dfb4558

(Scopus ID: 57063448000); Department of Animal Science, Faculty of Agriculture, University of Sriwijaya
Indonesia

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Muhakka Muhakka
Department of Animal Science, Faculty of Agriculture, University of Sriwijaya
Indonesia

F. Yossi
Department of Animal Science, Faculty of Agriculture, University of Sriwijaya
Indonesia

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Keywords Kuantan Cattle Kuantan Singingi culled layer chicken meat, pH, pineapple skin extract, WC, WHC epididmis fase berahi fermentation fermented fiber fraction in vitro lactic acid bacteria morphologic, morphometric, Nunukan rooster, spermatozoa nutrisi oviduct peranakan performance qualitative and quantitative traits sapi pesisir serum silage simmental spermatozoa
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Home > Vol 18, No 2 (2021) > Imsya
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Jurnal Peternakan has been accredited by Sinta 3 : Number 158/E/KPT/2021

Starting from Vol. 18 No. 1 Year 2021 to Vol. 22 No. 2 Year 2025

 

Jurnal Peternakan Indexed By:

         
 

Editorial Office:

Jurnal Peternakan

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ejournal: http://ejournal.uin-suska.ac.id/index.php/peternakan

e-ISSN: 2355-9470   p-ISSN: 1829-8729

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